OMELETE IN A CUP!
Easy five minutes recipe 


Ingredients

  • eggs
  • 1 tablespoon milk
  • 1 tablespoon sour cream
  • dash salt (to taste)
  • dash pepper (to taste)
  • 2 tablespoons add-ins
  • 2 tablespoons shredded cheese
steps

  1. Spray an 8-ounce microwave-safe mugor cup with nonstick cooking spray. Drop the eggs, milk, and sour cream right into the cup and mix with a fork until blended. Add salt and pepper or any other herbs or spices you'd like to taste. Then stir in the add-ins, if using.
  2. Microwave the egg mixture for 2 minutes for an 800 to 1000-watt oven (most of them today), 2-1/2 minutes for a 600-watt oven, or 3 minutes for a 400-watt oven. If you like fluffier eggs, remove the mug from the microwave and stir after 1 minute, then return and finish cooking.  

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